Origins: Costa Rica, Nicaragua and Guatemala.
Varietal: Various
Process: Washed
The Cup: Rich chocolate balanced with a touch of citrus
Brew Methods: Drip, Pour Over, Moka Pot, Aeropress, French Press
Origins: Costa Rica, Nicaragua and Guatemala.
Varietal: Various
Process: Washed
The Cup: Rich chocolate balanced with a touch of citrus
Brew Methods: Drip, Pour Over, Moka Pot, Aeropress, French Press
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